O Tarro


Located in the town of Odemira, nearby the river, the restaurant O Tarro is open throughout the year, and it is the perfect location to discover the flavours of Alentejo’s traditional cuisine. Working as a restaurant, snack-bar and pastry shop, opens in January 1st, 1969, being today a quality reference in Odemira. Fish is always fresh from the coast nearby, but if you’re a meat lover, then O Tarro, with its wide variety of meat dishes, is the right place for you.

Try the lamb stew, the meat “cataplana” or the scrumptious “Limousine” calf stake. 
The sweets, a family tradition, are still made according to António’s mother’s recipes. You can always order a sandwich, a toasted sandwich, pizzas, salads and other vegetarian suggestions for a lighter meal, any time of the day.

112 dining room and 80 outdoor
Day off
Opening Hours
8h00-02h00; Kitchen: till 23h (summer) / till 24h (winter)
Closed for holidays
25th December and 1st May
Average price per person
Entre 10€ e 18€
Payment methods
Cash, VISA, Mastercard and debit cards
Take-away service; Picnic service; Baby changer; Reservations accepted
António Manuel Camacho; Estrada da Circunvalação; 7630-130 Odemira; T: (+351) 283 322 161; F: (+351) 283 322 264; M: (+351) 917 586 209; GPS: 37°35’55.64″N / 8°38’43.17″W
Regional food; Vegetarian food
Chicken small pies: 1,00€; Octopus salad: 5,00€
Red|White House Wine (Convento da Vila) 0.75L: 5,00€; Red|White (Monte da Pesseguina): 14,50€
Lamb “O Tarro” style: 8,00€; Fish in the “Cataplana”: 13,00€
Alentejo pudding: 3,50€; Honey pudding: 2,00€

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